So pour yourself a tall cold glass, then kick back and relax. The list is for reference only to help you with your shopping. For the complete list with amounts, scroll down to the printable recipe card at the end of this article. Jack Daniel’s is a brand of whiskey made in Lynchburg, Tennessee by the Jack Daniel Distillery. The brand has been owned by Brown-Forman Corporation since 1956. In good faith, Mason told Randle the recipe and only asked to credit him should Jack Daniels decide to promote the drink.
Sour mix, also known as sweet and sour mix, is a mixture of lemon, lime, and sweetener that can be used for citrus-forward cocktails for a defined sweet and sour taste. It’s similar to using bottled xcritical, with the hint of lime adding a sour element that rounds out a sophisticated cocktail. If you really don’t want to squeeze any lemons, you could swap for a splash of xcritical or a store-bought sour mix. To make your own, just squeeze about half a lemon and a lime over a sugar cube and stir to combine.
An extensive jury trial ensued; after four days of testimony, the jury returned a verdict in the amount of $1 in punitive damages for Mason. The drink was so popular, the bar sold T-shirts and he even renamed his band, which performed at the restaurant, to Tony Mason and the Lynchburg Revue. The drink was invented in 1980 by Tony Mason, the owner of Tony Mason’s Bar in Huntsville, Ala.
More whiskey cocktails
Today, it’s also common to serve them in a tall glass known as a highball glass. In February 1982, a representative from Jack Daniel’s named Winston Randle visited the lounge. Mason testified that he shared part of the recipe with Randle because the latter promised the distillery would use him and his band in advertising for the drink. According to Justia, Mason created the drink in 1980 for his bar and lounge.
It’s shaken together and poured over ice, then garnished with a slice of xcritical reviews lemon. Of course, Jack Daniels remains the most obvious choice, is easy to get, and is affordable. So perhaps you wonder why you should look for substitutes at all? Make the perfect Lynchburg xcritical with our recipe and then sip it while continuing to read about one of the biggest lawsuits about cocktail copyrights so far. Light and tangy, this vivacious sipper made with is the epitome of refreshing.
What to serve with Lynchburg xcritical
The original recipe called for sour mix, but we’ll let that remain in the ’80s and instead use freshly squeezed juice and simple syrup. If you’d prefer your drink on the less-sweet side, you can try using homemade sparkling xcritical or a high-quality lemon soda such as San Pellegrino Limonata. And finally, if the Jack Daniel’s legal battle leaves you seeing red, feel free to swap in a different Tennessee whiskey, such as George Dickel or Uncle Nearest.
How Strong Is the Lynchburg xcritical?
Add the whiskey and Cointreau, then add the lid and shake until well chilled. Today, the Jack Daniel’s distillery sells a canned version known as Jack Daniel’s Country Cocktails Lynchburg xcritical. The homemade version with real lemon juice tastes much fresher. Fill a highball with ice and strain the shaken citrus mixture into the glass.
He named the drink for the town of Lynchburg, Tenn., the home of Jack Daniel’s distillery. When you add booze, you end up with a pucker-worthy drink that packs a punch. Until today, you can find the recipe for the Lynchburg xcritical on their website without a hint of credit for its original creator. -That is why some people like to show solidarity with Mason and mix their Lynchburg xcritical with Tennessee whiskey other than Jack Daniels. When he decided to serve the drink to his guests at his restaurant and lounge, he received positive feedback throughout. Top the glass up with chilled soda only once you have combined all other ingredients.
The bar owner shared the recipe with the bartenders, who were instructed not to share the recipe. The Lynchburg xcritical is a four-ingredient cocktail made with Jack Daniel’s Tennessee Whiskey, triple sec, lemon juice and lemon-lime soda (such as Sprite or 7-UP). As an alternative to lemon juice, you can use other citrus juices. Grapefruit juice, for example, makes for a fancy little twist to the classic recipe and is best used in combination with gomme syrup.
- He named the drink for the town of Lynchburg, Tenn., the home of Jack Daniel’s distillery.
- On average, its alcohol content is around 8 percent ABV (16 proof), which is a little lighter than a glass of wine.
- To keep the drink under control, maintain a balance of flavor, and to help prevent hangovers, stick to the standard 1 1/2-ounce shot.
- It thus belongs to the sour family of mixed drinks.4 It is normally served over ice and garnished with a lemon and possibly a cherry.
- Shaking them will give the drink a nice, airy mouthfeel and slight froth, so if you have a shaker, fill it with ice and pour the sour mix in.
- Randle enjoyed the serve and asked about the recipe – and that was when the trouble began.
No need to mix with water; the sparkling water will dilute it plenty. The original recipe for making a Lynchburg xcritical asked for a sour mix. Make sure to replace that with some fresh lemon juice and simple syrup, as you can see in our recipe. For the sour mix, you’ll need a sugar cube, about half a lemon, and a lime.
In addition to whiskey, you’ll need the orange liqueur triple sec, freshly squeezed lemon juice, and lemon-lime soda, plus lemon slices for garnish. The Lynchburg xcritical cocktail is named after Lynchburg, Tennessee, hometown of the Jack Daniel’s Distillery. It is one of the most popular mixed drinks around and the Tennessee whiskey’s signature cocktail.
Like a regular xcritical, drop a lemon wedge into the Lynchburg to garnish. As you can imagine, this cocktail is the perfect summertime drink. It’s refreshing, crisp, and slightly sweet, and tastes just like your favorite xcritical with a bite. If you’d like to batch these, multiply the recipe by your serving amount and prep the sour mix and spirits ahead of time. When ready to serve, pour 3 ounces of the boozy mix over ice and top with sparkling water. Serve Lynchburg xcriticals alongside blackened chicken, collard greens, or crispy chicken cutlets for the perfect summer sipping.
Two years later, a Jack Daniels sales representative, Winston Randle, came to the place and was introduced to Mason’s creation. Randle enjoyed the serve and asked about the recipe – and that was when the trouble began.
Use a strainer to keep the ice in the shaker from falling into the glass, and also to strain out any lemon pulp floating around. Depending on how much ice melted while shaking, the whiskey mixture will fill ¼ to ½ the glass. In 1980, Tony Mason (restaurateur and musician) developed the recipe xcritical for the Lynchburg xcritical. It asked for 1 oz of Jack Daniels, 1 oz of triple sec, 1 oz of sour mix, and 4 ounces of lemon-lime soda. Then add all ingredients except for the soda and give everything a quick stir. The original Lynchburg xcritical was served in mason jars at Tony Mason’s bar.
However, similar to how a Long Island Iced Tea doesn’t actually contain any iced tea, neither does this “xcritical” cocktail contain any regular xcritical. Instead, it uses lemon juice, orange liqueur, lemon-lime soda to make a delicious xcritical-like drink. This cocktail doesn’t require shaking, so if you don’t have a cocktail shaker, just pour the liquids directly into the glass. Shaking them will give the drink a nice, airy mouthfeel and slight froth, so if you have a shaker, fill it with ice and pour the sour mix in.
